Go Back
Air Fryer Biscuits, Butter Swim Biscuits

Butter Swim Biscuits: A Delight Air Fryer Biscuits

Learn how to make golden, fluffy, and buttery Air Fryer Biscuits in just 30 minutes with this easy-to-follow Butter Swim Biscuits recipe.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Course Side Dish, Snack
Cuisine American
Servings 9 biscuits
Calories 250 kcal

Equipment

  • Air fryer
  • Mixing bowl
  • Whisk
  • 8x8 baking dish
  • Measuring cups and spoons

Ingredients
  

  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • 1 ½ cups buttermilk
  • ½ cup butter melted

Instructions
 

  • Preheat Air Fryer: Set your air fryer to 400°F to ensure even cooking.
  • Mix Dry Ingredients: Combine flour, baking powder, sugar, and salt in a bowl.
  • Add Wet Ingredients: Pour in buttermilk and gently mix until just combined.
  • Prepare Baking Dish: Melt butter and pour it into your dish, then add the dough.
  • Air Fry: Place the dish in the air fryer and cook for 20-25 minutes.
  • Serve: Once golden brown, remove from air fryer, cool slightly, then serve.
Keyword Air Fryer Biscuits, Air Fryer Butter Biscuits, Butter Swim Biscuits, Easy Air Fryer Recipes, Quick Biscuit Recipe